Yes, Chef
An exploration of culinary icons through a cocktail lens.
OPENING
DIASPORA CLUB A. DIMAYUGA 16
Rhum agricole | coconut rum | pandan | honey | calamansi | CO₂
Carbonated. Green aromatics
SOJU APERITIF K. KISH 16
Soju | pineau des charentes | jasmine | gochujang honey butter
Emulsified. Floral sweetness.
LIQUID OLIVE MARTINI J. ANDRÉS 18
Gin | vermut ambré | fino sherry | tangerine olive brine
Reverse spherified. Saline.
FARM TO HIGHBALL A. WATERS 15
Vodka | seasonal influence | botanical soda
Clean. Variable. Available Zero Proof
BUDDY BOY NEGRONI M. MATHESON 15
N/A aperitif | charred citrus | maple | green coffee
Bitter. Smoked. Zero proof.
PRINCIPALS
ARAK ROSE K. MOUZAWAK 18
Apple brandy | cider aperitif | ratafia | rose | mastiha
Aromatic. Structured.
CHINGONA R. VERA 18
Mezcal | tequila | px sherry | mole | mango | pickled onion
Smoke. Spice. Savory.
NORDIC TEA D. ZILBER 16
Rye | aquavit | lacto pineapple | caraway | hay | pear tea
Fermented. Earth driven.
HONEY MA REVIVER L. FANG 15
Sichuan vodka | red tea aperitivo | honey | orange | baijiu
Málà. Lingering heat.
WHISKY RAMEN K. YAMAGISHI 20
Japanese whisky | ginger shochu | yuzu | umami tincture
Broth logic. Nuanced, depth.
FINISH
BOH SHIFTY A. BOURDAIN 12
Guinness | mezcal | rye | green chartreuse | fernet
Boilermaker. Served together.
LOVE THE CITY M. HARDY 18
Honey bourbon | allspice | black tea | coffee vermouth | chocolate
Warm spice. Rich through line.
CHOCOLATIER COSMO J. TORRES 17
Ice-cream-washed | tequila | nocino | white chocolate | strawberry
Clarified. Peppermint cool.
STICKY TOFFEE FLIP G. RAMSAY 16
Earl grey gin | port | toffee butter | malt | egg
Rich by design.
À LA CARTE
BENTON’S OLD FASHIONED 15
Bourbon | bacon | maple | angostura
Fat-washed. PDT lineage.
SNAKE IN THE GRASS 17
Gin | mustard greens | lime | celery bitters
Nitro-muddled. Verdant.
CHECK YOUR BAGGAGE 16
Quince–eucalyptus vodka | amaro | piña | coconut | lemon
Stone fruit. Soft weight.
EL CHAMUCO 15
Tequila reposado | sorel | ginger | elderflower | citrus | CO₂
Dry heat. Lifted.
CORN N’ OIL 16
Dark rum | falernum | lime | angostura | blackstrap
Molasses depth. Lime snap. Zig Zag Cafe Specs.
AMARETTTO SOUR, CHERRY 16
Cherry-rested rum | lemon | demerara | egg white | angostura
Balanced sweetness. Structured foam.
OAXACAN WINDOW SEAT 14
Mezcal | artichoke amaro | ruby grapefruit | lime
Smoke forward. Bitter edge.
CALIFORNIA SOBER 15
Hemp & root spirit | ginger | lemongrass | acidified orange | CO₂
Bitter. Bright. Zero proof.

