Text graphic with the words 'Baker's Half Dozen' in cursive font, and a white banner with the word 'HALF' in uppercase.
A line drawing of a dining table with a bottle of wine, a glass of wine, two lit candles, a bunch of grapes, cheese, bread, and other food items.

MONDAY AUGUST 12, 2024 ~ 6PM-10PM

JACK ROSE DINING SALOON ~ WASHINGTON, DC

Baker’s (half) Dozen is a 6 cocktail pop-up menu inspired by baking culture, classic pastries + our dear friend, gluten. Nostalgic flavors with a Standby edge.

Featuring Liz Dabecco + Kristen Kraft.

Menu page with descriptions of Bavarian pretzel, Tomato Focaccia, and Beef Wellington dishes, including illustrations of a beer mug, a glass of red wine, and a cocktail glass.
A black menu with red text and illustrations of drinks and desserts, listing various cocktails and sweet treats with descriptions and prices.
A logo with the word 'Menu' written in elegant, red cursive font on a black background.
Close-up of the word 'Cookbook' written in red cursive font on a black background.

FROM OUR

mint chip waffle cone cocktail
A tall glass filled with a layered beverage topped with whipped cream on a red background.
MINT CHIP WAFFLE CONE
LEMON BAR
Decorative cocktail served in a glass, garnished with pineapple and green leaves, on a red background.
HUMMINGBIRD CAKE
A glass of beer with foam on top, placed against a red background.
A glass with a creamy beverage topped with a slice of dried fruit or candied peel, set on a red surface with a dark red background.
BAVARIAN PRETZEL
TOMATO FOCACCIA
A clear wine glass filled with white wine on a red background, with a sprig of fresh thyme resting beside it.
BEEF WELLINGTON